Crude soybean oil is oil extracted from soybean flakes with mixed hexanes. The solvent is removed to produce the initial crude oil.
Crude Degummed Soybean Oil is predominantly used in human nutrition after refining and hydrogenation, in form of oil and vegetable fat and margarine. They provide the body with the essential fatty acids, fat soluble vitamins, they are an important source of energy and serve as one of the major components of cell walls.
Parameter Perticular | M. Unit | Standard Specification | Analysis Method |
---|---|---|---|
Product: Non-GMO Soya Crude Oil (Finished Good)(Appearance: Deep Yellow Liquid) | |||
Free fatty acid | % | <1.50 | AOCS Ca 5a-40. |
Colour | Unit | 40 Max | IS:548(Part-I)1964* |
M&V | % | <0.25 | IS:548(Part-1)1964 |
Moisture, Impurities & volatiles (MIV) | % | <0.5 | IS:548(Part-1)1964 |
Sediment | % | <0.25 | IS:548(Part-1)1964 |
Phosphorous Content | ppm | >800 | IS:548(Part-1)1964 |
Flash Point | °C | 120°C | P:21(1960) of IS:1448 |
A | Ingredients | Non-GMO Soybean Seeds |
B | Origin | Indian Origin |
C | Preservation factor | Keep/store in dry place |
D | Storage factor | Store in cool & dry place at ambient temperature, water proof, protect against direct sunlight, rain & dust. |
E | Shelf life | 6 months from the date of manufacture |
F | Packing | a. ISO Container 20 MT b. Flexi Container 20MT |
G | Labeling Details | Product Name, Batch number, Date of production, best before, Net weight, Name & address of manufacturer. |
H | Regulatory requirement | As per current FSSAI Act 2006 |
I | GMO Contamination | Negative |
J | Certificates | ISO 9001:2015, FSSC 22000, FOOD Chain-ID (Non-GMO), Kosher, Halal |
K | Allergen Information | Soybean Crude oil is a potential allergen and may cause allergic reaction. |
L | Intended use and potential abuse (No specific distribution condition) | Soya Crude oil consumed as cooking oil, manufacturing Lecithin and Refined Oil. Soya Crude Oil is Non-Hazardous product, but It may cause health risk if consumed in excess. |